This unique Auchentoshan Lowland Single Malt Whisky has been matured in three different cask types. Moving from American Bourbon to Spanish Oloroso Sherry – and finally Pedro Ximenez Sherry casks – Three Wood is a rich, complex whisky with incredible toffee and sherry oak flavours.
Tasting Notes –
To The Eye – Rich golden bronze.
To The Nose – Blackcurrant, brown sugar, orange, plum and raisin.
To The Tongue – Fruit and syrup. Hazelnut with hints of cinnamon and lemon. A butterscotch sweetness adds to the overall complexity.
To The End – Fresh and fruity, with long lasting oaky sweetness.