Description
Teeling single malt whiskey is made from 100 percent malted barley from a range of different ages including malt whiskey distilled in 1991. Vatting from 5 different wine casks (sherry, port, madeira, white burgundy, cabernet sauvignon). Bottled at 46 percent with no chill filtration to allow the natural flavours of the whiskey to be retained. Initially it is very fruity with waves of tropical fruits, ripe apples, melons and oranges then some touches of milk chocolate, spice and old engine oil.
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